Balamōtē, S. M., Stika, H., & Berihuete-Azorín, M. (2018). Ancient plant foods, ethnography and modern consumers: Case studies from the Aegean to Central Europe. Tradition and nutritional science in the modern food chain, p. 33.
Chicago Style CitationBalamōtē, Sultana Maria, Hans-Peter Stika, and Marian Berihuete-Azorín. "Ancient Plant Foods, Ethnography and Modern Consumers: Case Studies From the Aegean to Central Europe." Tradition and Nutritional Science in the Modern Food Chain 2018: 33.
MLA CitationBalamōtē, Sultana Maria, Hans-Peter Stika, and Marian Berihuete-Azorín. "Ancient Plant Foods, Ethnography and Modern Consumers: Case Studies From the Aegean to Central Europe." Tradition and Nutritional Science in the Modern Food Chain 2018: 33.
