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Ancient plant foods, ethnography and modern consumers : case studies from the Aegean to Central Europe
Saved in:
Published in: | Tradition and nutritional science in the modern food chain (2018), Seite 33 |
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Main Authors: |
Balamōtē, Sultana Maria
(Author, VerfasserIn) Stika, Hans-Peter (VerfasserIn) Berihuete-Azorín, Marian (VerfasserIn) |
Document Type: | Online Resource Article |
Language: | English |
Published: |
2018
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Subjects: | |
Online Access: | kostenfrei |
Related Items: | Enthalten in:
Tradition and nutritional science in the modern food chain |
Author Notes: | Valamoti Soultana, Stika Hans-Peter, Heiss Andreas, Azorin Marian Berihuete, Mimi Ioanna |
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