Roman and late antique wine production in the eastern Mediterranean : a comparative archaeological study at Antiochia ad Cragum (Turkey) and Delos (Greece)

Wine was an ever-present commodity that permeated the Mediterranean throughout antiquity. This book analyses the viticulture of two settlements, Antiochia ad Cragum and Delos, using results stemming from surface survey and excavation to assess their potential integration within the now well-known ag...

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Bibliographic Details
Main Author: Dodd, Emlyn K. (Author, VerfasserIn)
Document Type: Online Resource Book
Language:English
Published: Oxford : Archaeopress Archaeology , 2020
Series:Archaeopress Roman archaeology 63
Subjects:
Antiochia ad Cragum (Extinct city) > Antiquities
Delos Island (Greece) > Antiquities
Online Access:http://altertum.proxy.fid-lizenzen.de/fid/archaeopress/www.ub.uni-heidelberg.de/emedium/fid/Archaeopress/9781789694031 - eBook.pdf
Author Notes:Emlyn K. Dodd
E-Book Packages:Archaeopress : Selected E-Books in Archaeology
Notes:FID-Lizenz "FID Altertumswissenschaften" (keine Universitätslizenz)
Description
Summary:Wine was an ever-present commodity that permeated the Mediterranean throughout antiquity. This book analyses the viticulture of two settlements, Antiochia ad Cragum and Delos, using results stemming from surface survey and excavation to assess their potential integration within the now well-known agricultural boom of the 5th-7th centuries AD
Item Description:Includes bibliographical references
Zielgruppe: Specialized
Physical Description:1 Online-Ressource (viii, 208 pages) illustrations
ISBN:9781789694031

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