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Fish bones and amphorae: evidence for the production and consumption of salted fish products outside the Mediterranean region
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| Veröffentlicht in: | Journal of Roman Archaeology 23 (2010), Seite(n) 161-195 |
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| VerfasserInnen: | |
| Dokumenttyp: | Online-Ressource Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2010
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| Schlagwörter: | |
| Online Zugang: | Volltext |
| Bibliogr. Hinweis: | Enthalten in:
Journal of Roman Archaeology |
| Verantwortlich: | Wim van Neer, Anton Ervynck, Patrick Monsieur |
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